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BelGioioso Gorgonzola - 3 LB Wedge Blue-veined Cheeses are marbled with a bluish-green mold. There are a variety of blue-veined cheeses such as Danish Blue, made from cows milk, and French Roquefort, made from sheeps milk. Blue Cheeses are pungent, sharp and peppery to taste, making them ideal for flavoring many foods.
Available from Amazon Price: Click 'BUY IT NOW' to get price.
Updated on 8-14-2008.