Whole Wheat Graham Flour
Of course you can make old-fashioned graham crackers or graham-flavored crusts with our Whole Wheat Graham Flour, but it also can be used for much more. Whole wheat graham flour is also great in can be used in breads, rolls, muffins and even pizza dough. Its unique flavoring and rich coloring set it apart from ordinary flours, and because it's made with 100% whole grains, it's a healthy alternative to other processed graham flours.
Reader Reviews
Excellent for pancakes, like mixing white and whole wheat flour, only much better tasting and better texture. It's the same stuff used to make graham crackers and pie crust, without the sugar. Far superior to white flour. Will update when I get around to using for bread.
Available from Amazon
Price: $3.55
Updated on 8-15-2008.
Back To Top |
|
|
