South Texas Milling Sweet Cornbread Mix - 13.4 oz Cloth Bag
This is an old family recipe made with our stone ground cornmeal and all natural ingredients. The Maraggia family has enjoyed it for years now it is your turn. Ingredients Needed: 1 cup Milk 1/4 Cup Oil 2 Eggs (beaten) Directions: Pre-heat oven to 400 degrees. Pour contents of package in medium size bowl. Add milk, oil and eggs. Stir until well blended. Pour mixture into greased 9" cast iron skillet, 9x9 baking pan, or 12 compartment muffin tin. Bake for 20-25 minutes or until golden brown. HISTORY South Texas Milling, Inc. is a small, family owned and operated business located in Inez, Texas, a small farming and ranching community 10 miles east of Victoria along the Texas Gulf Coast. The Maraggia family is a fourth-generation farm family that started their stone milling business in May 2001 so fhey could turn the grain they grow into quality products for you and your family. The Maraggia family grows, harvests, cleans, grinds and bags all of the corn used in their products. They market directly from their farm and like to say that they take it from ?the seed to the shelf? without it ever leaving their hands. The corn used in South Texas Milling products has been selected from the finest corn hybrids available. Once the corn is harvested, it is cleaned and then ground using century-old stone grinding methods. South Texas Milling products are all natural, with nothing added, so you can taste the freshness.
Available from Amazon
Price: $5.25
Updated on 8-15-2008.
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